So I’m up in the middle of the night and of course the first thing I think of is how needed a new menu is because we seem to be in a rut.
 Looking in the freezer I see we have:
Fish
Chicken
Ground Beef
Sliced Ham
Beef Roast
Pork Chops
Boudain
Smoked sausage
Andouille
I also know that we have dried beans consisting of:
Northern
Black eyed Peas
Large [...]

It all began with a roux! Or so the song goes. Don’t believe me? Well, just listen

For us down here in the land of gators and crawfish, a roux is the beginning for many meals. It’s how you use said roux that makes the meal. It’s something you have to practice before you [...]